7/10/2015

Praline Pecan Meringue Ice Cream Sandwiches

This meringue cookie is light , slightly chewy, and exceptionally flavorful due to the use of dark brown sugar and the addition of pecans, My favorite ice cream for this cookie sandwiches are coffee . The mellow chocolate piping sauce made for theses cookies elevates it to an elegant dessert. I made mine 2 scope size each and they came out this big , next time I make them 1 Tablespoons each. I made 8 sandwiches they are absolutely delicious and yes I would make theses again!!!                                 

                  All I CAN SAY IS WOW!!!
Absolutely amazing. ....
 Yummy! put the ice cream in the middle and also melted some chocolate for the tops...
 Out of the oven and cooling. ...
 Trays are ready to go in the oven at 350F. for 10 to 15 minutes, until slightly crakers...
 Folding the roasted Pecan. ...
 The Meringue is ready.....
  Now whisked to medium - high until thick and plae..
Whisked on medium-low until sugar is mixed...
 4 large egg whites (120 grams) and 300 grams of  dark brown sugar is ready to whisk.
300 grams roasted pecans and chopped. ..
 Weighed the dark brown sugar. .....
 Pecans are Roasted and out of oven. ...
 Egg whites are weighted and room temperature. 
All I can say is wow!!!
Yummy! yummy!
From the Baking Bible 😎 
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8 comments:

  1. autoliv37/10/2015 9:30 AM

    Keep the good work up sis 😆 they look delicious!

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    Replies
    1. Rosa V.7/10/2015 9:47 AM

      that's Sis... for your kinds comment, you should try making these light ice cream sandwiches, they are so easy to make.....

      Delete
  2. Michele at The Artful Oven7/11/2015 11:45 PM

    Hi Maggie: your cookies look great! I just loved these also! Great for a hot summer dessert. I will be making these again, no doubt about it.

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    Replies
    1. Rosa V.7/12/2015 9:36 AM

      I know what you mean, they are so good Michele, and I also are going to make them again but a little smaller and thank you stopping by. "yummy"

      Delete
  3. Patricia @ ButterYum7/12/2015 12:42 AM

    Ah yes, perfecto! Wonderful step-by-step photos too! We really enjoyed these cookies. I look forward to having an excuse to make them again sometime. Hope you have a great weekend!

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    Replies
    1. Rosa V.7/12/2015 10:02 AM

      Thank you Patricia for your lovely comment, they are so good , I will be making them again, the first ones I made are all gone, my grandchildren loved them, I will be making them again but smaller .P.S. you have a great week end too Patricia..

      Delete
  4. Unknown7/12/2015 9:59 AM

    Great post Rosa! They look delicious - LOVE your new site makeover too!

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    Replies
    1. Rosa V.7/12/2015 10:04 AM

      thank you tony for you kind words, they are so good , going to make them again. :)

      Delete

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