I have made these lovely meringue Birch twigs before and had a bit of a problem because of my arthritis in my hand, so I decide to make them again. .
These meringue Birch twigs are fragile ,light and airy, flavory ,and crispy.
I decide to add about 1/4 cup of dried cranberries chopped very small and just vanilla extract, I got 24 X 12" inches twigs.
These pretty flavory meringue brich twigs are also very fragile , I broke a few too just by picking them up!!
Simply Delicious and fragile!
Melted the chocolate over simmering water.
Out of the oven to cool. .
Can you see the little small bits of cranberries in the meringue. Meringue is ready to be piped, using a 12 inch round tip and a plastic bag.
Processed the sugar in a smaller food processor and process it very fine..