I got 9 Waffles😉😚😎
My take on a morning waffle of course incorporates a bit of my sourdough starter, and these “golden sourdough starter waffles” come out a crispy golden brown at just the right ratio of sweetness to savory (with a welcome slight tang to them at the end).
I decided to make a little change and added 1/2 cup of whole wheat flour, absolutely amazing.
Simply delightful and delicious! 😆
Here I'm coking the waffles. .
Next morning added the baking soda, eggs and salt and mix it until all Incorporated..
Added some stater and two kinds of flours, a couple of eggs, some 1 % buttermilk, unsalted butter, water, turbinado sugar, salt, and some baking soda , mix altogether except the baking soda the eggs and salt and let it set at room temperature overnight. ...
Made the starter...
Absolutely Delicious indeed.😉!
I never had sourdough waffles but I will try them one day I tried the frozen ones and they taste not that great. They look very delicious says keep the good work up
ReplyDeleteThank you big sister 😆 for your kind words, and these sourdough starter waffles are good and the great thing is that after making them and cooling them you can freeze them in plastic bags 😚😎.
DeleteI need to try this! I hate tossing out starter. They look wonderful!
ReplyDeleteThank you Karen, they are absolutely delicious indeed!P.S.if you like to try my recipe for sourdough waffles and the sourdough pancakes let me on Facebook and I will send it the private message. .😎
DeleteYum yum yum!!!
ReplyDeleteVicki, do you know that you can make these with sourdough starter, absolutely delicious!
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